Documenting the ordinary in hopes of glimpsing the Holy
Monday, April 9, 2012
Our Easter Feast
Since I started working outside the home, we have not cooked an Easter dinner on Easter day. Typically, we all climb into bed for two hours and sleep on Easter afternoon. This year we made our way to our local brewpub and celebrated eating meat after a vegetarian Lent. We got in some good play time on the front lawn and at the local park as well. Today we will prepare a proper Easter dinner complete with our china, silver, and a good ham, lamb, scalloped potatoes, brussell sprouts, and green beans.